Recipes

Hot Chocolate Cookies:

Ingredients
• 1/2 cup butter (1 stick)
• 1/4 cup sugar
• 1/2 cup packed brown sugar
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 2 tablespoons vegetable oil
• 1 cup chocolate chips

Directions
1. Preheat the oven to 350F
2. Beat the butter with both sugar for 1 to 2 minutes, until creamy
3. Fold in the chocolate chips with a spoon.
4. Roll cookie dough into balls and place onto the baking sheet.
5. Bake for 10-12 minutes.

Brownies

Ingredients
• 2 cups unbleached all-purpose flour
• 2 cups white sugar
• 3/4 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 cup water
• 1 cup vegetable oil
• 1 teaspoon vanilla extract
• 1/2 cup chocolate chips

Directions
1. Preheat the oven to 350 degrees fahrenheit.
2. In a large bowl, stir together the dry ingredients. Pour in the wet ingredients; mix until well blended. Spread evenly in a 9x13 inch baking pan.
3. Bake for 25 to 30 minutes in the preheated oven, until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares.